Asian Poultry Magazine

Each issue carries news, technical and on-farm features as well as industry updates that are Asia focused, relevant and applicable to readers within the poultry sector in Asia.

This magazine has been tracking developments in the industry for two decades and reaches out to a niche but wide group of industry leaders in Asia and suppliers to the industry, globally.

Readership includes producers, nutritionists, veterinarians, feedmillers, processors, retailers and suppliers.

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May 2020

EDITOR’S PICK

Shanthi Feeds upgrades and widens its reach
Joint Managing Director Saravanan Lakshmanan told Asian Poultry Magazine that Shanthi has been improving the quality and performance of its birds since 2017, when it moved from multi-stage incubators to single-stage ones.
Click here to read the full article.

Using spray-dried plasma in broilers – lessons learnt
Drs RICARDO GONZALEZ-ESQUERRA, JOY CAMPBELL and JAVIER POLO review research related to the modes of action of spray-dried plasma (SDP) on immunomodulation and improved intestinal health and specifically discuss research conducted utilizing SDP in feed for poultry.
Click here to read the full article.

News

• Suguna gets funding to expand in India, Bangladesh and Kenya
• Covid-19 puts pressure on supply of micro-ingredients from China
• Industry calls for consistency during quarantine
• New Hope Vietnam looking to close the duck meat chain
• China places more orders for Thai chicken

One of just a few eviscerator machines used in India.
Dr Ricardo Gonzalez-Esquerra
Dr Joy Campbell
Dr Javier Polo