December 3, 2019
Go Noodles’ bestselling pork meatball and mi xian noodles in premium superior soup, handmade ban mian and handmade fish paste are now available at 313 Somerset, Singapore. The restaurant also unveiled a specially made for Singapore menu featuring fresh sliced mackerel noodles, premium ribeye Australian beef slices noodles and frog noodles. It plans to open five more outlets in Singapore in the next few years with a second one in the works currently. Co-founder Lee Hon Wai said the move follows the popularity of their Johor outlet with Singaporean customers.